Shrimp risoto

Item Rating: 69/100

One cup of Shrimp risoto is around 235 grams and contains approximately 353 calories, 18 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Shrimp Risotto is a creamy, luxurious dish hailing from Italian cuisine. This comforting meal features tender Arborio rice slow-cooked in rich seafood broth, creating a velvety texture that melts in your mouth. Fresh, succulent shrimp are added for a burst of flavor, accompanied by aromatic garlic and a hint of white wine. With a sprinkle of fresh parsley and a touch of Parmesan, this risotto is not only indulgent but also packed with protein and essential nutrients. While it’s rich in flavor, remember to enjoy it in moderation for a balanced diet. Elevate your dinner with this delectable seafood delight!

Nutrition Facts

Serving size	1 cup (235.3g)

Amount per serving	% Daily Value*
Calories	353

Total Fat 11.76g	15%
Saturated Fat 4.71g	24%
Polyunsaturated Fat NaNg
Cholesterol 82mg	27%
Sodium 706mg	31%
Total Carbohydrate 47.06g	17%
Dietary Fiber 1.18g	4%
Total Sugars 2.35g
Protein 17.65g	35%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 2mg	13%
Potassium 235mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%

Protein: 19.4%

Carbs: 51.6%