Shrimp pasta
One cup of Shrimp pasta is around 235 grams and contains approximately 824 calories, 42 grams of protein, 24 grams of fat, and 106 grams of carbohydrates.
Shrimp Pasta is a delightful dish that brings together succulent shrimp, tender pasta, and a vibrant array of fresh vegetables. Originating from the coastal regions of Italy, this dish often features garlic, olive oil, and a hint of lemon to elevate its flavors. Packed with lean protein from the shrimp, it’s a healthy choice, while the whole grain pasta adds fiber. Toss in some seasonal veggies for extra nutrients, making it a balanced meal. Indulge in this flavorful experience that’s both satisfying and nourishing!
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