Shrimp pad thai

Item Rating: 69/100

One cup of Shrimp pad thai is around 233 grams and contains approximately 443 calories, 19 grams of protein, 16 grams of fat, and 56 grams of carbohydrates.

Shrimp Pad Thai is a mouthwatering Thai stir-fried noodle dish that features succulent shrimp, rice noodles, and a colorful medley of fresh vegetables. Tossed in a savory sauce made from tamarind, fish sauce, and a hint of lime, it’s the perfect blend of sweet, salty, and tangy flavors. Traditionally topped with crushed peanuts and lime wedges, this dish provides a satisfying crunch and zesty finish. While it offers protein from the shrimp and fiber from the veggies, be mindful of the sugar and sodium in the sauce. Indulge in this delicious taste of Thailand, where every bite transports you to the bustling streets of Bangkok!

Nutrition Facts

Serving size	(233.3333g)

Amount per serving	% Daily Value*
Calories	443.3333

Total Fat 16.3333g	0%
Saturated Fat 2.3333g	0%
Polyunsaturated Fat g
Cholesterol 128.3333mg	0%
Sodium 1166.6667mg	0%
Total Carbohydrate 56g	0%
Dietary Fiber 3.2667g	0%
Total Sugars 7g
Protein 18.6667g	0%

Vitamin D 0IU	0%
Calcium 46.6667mg	0%
Iron 3.5mg	0%
Potassium 466.6667mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.0%

Protein: 16.8%

Carbs: 50.3%