Nutrition Facts for Shrimp ozamaki
Image of Shrimp ozamaki

Shrimp ozamaki

Item Rating: 68/100

One cup of Shrimp ozamaki is around 238 grams and contains approximately 357 calories, 24 grams of protein, 7.1 grams of fat, and 48 grams of carbohydrates.

Shrimp Ozamaki is a delightful fusion dish that combines the fresh flavors of succulent shrimp with vibrant vegetables and umami-rich sauces, all elegantly wrapped in thin rice paper. Originating from Japanese cuisine, this dish showcases the art of simplicity while emphasizing freshness and taste. It’s a healthy choice, packed with lean protein from shrimp, fiber from vegetables, and low in calories, making it perfect for a guilt-free meal. Enjoy it as an appetizer or a light main dish—you're sure to savor every delicious bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 7.14g 9%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 1190mg 52%
Total Carbohydrate 47.62g 17%
Dietary Fiber 2.38g 9%
Total Sugars 4.76g
Protein 23.81g 48%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 2mg 13%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 27.2%
Carbs: 54.4%