Nutrition Facts for Shrimp in tomato sauce
Image of Shrimp in tomato sauce

Shrimp in tomato sauce

Item Rating: 67/100

One cup of Shrimp in tomato sauce is around 237 grams and contains approximately 315 calories, 32 grams of protein, 13 grams of fat, and 16 grams of carbohydrates.

Shrimp In Tomato Sauce is a delectable dish that combines tender shrimp with a rich, tangy tomato sauce, infused with garlic, herbs, and a hint of spice. Originating from Mediterranean cuisine, this dish captures the vibrant flavors of coastal cooking. Each bite offers a satisfying blend of protein-rich shrimp and antioxidants from the tomatoes, making it a heart-healthy option that’s low in calories but high in flavor. Perfect over pasta or served with crusty bread, Shrimp In Tomato Sauce is a wholesome choice for any seafood lover, bringing a taste of the sea straight to your table!

Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 315.4573
Total Fat 12.6182g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 236.5931mg 0%
Sodium 1261.8296mg 0%
Total Carbohydrate 15.7729g 0%
Dietary Fiber 3.1545g 0%
Total Sugars 7.8864g
Protein 31.5457g 0%
Vitamin D 0IU 0%
Calcium 157.7288mg 0%
Iron 3.1545mg 0%
Potassium 630.9149mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 41.7%
Carbs: 20.8%
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