Nutrition Facts for Shrimp in creamy sauce
Image of Shrimp in creamy sauce

Shrimp in creamy sauce

Item Rating: 62/100

One cup of Shrimp in creamy sauce is around 235 grams and contains approximately 353 calories, 24 grams of protein, 24 grams of fat, and 12 grams of carbohydrates.

Shrimp In Creamy Sauce is a luscious dish that combines succulent shrimp sautéed to perfection in a rich, velvety sauce made from cream, garlic, and a hint of white wine. Originating from classic French cuisine, this delightful meal offers a balance of flavors with a touch of elegance. Packed with protein, shrimp provide essential nutrients, while the cream adds indulgence. To lighten it up, you can use low-fat cream or substitute with a dairy-free alternative. Perfect over pasta or rice, Shrimp In Creamy Sauce is a delectable option that caters to both flavor and comfort.

Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 352.9412
Total Fat 23.5294g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 1.1765g 0%
Total Sugars 3.5294g
Protein 23.5294g 0%
Vitamin D 58.8235IU 0%
Calcium 117.6471mg 0%
Iron 2.3529mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 26.7%
Carbs: 13.3%
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