Nutrition Facts for Shrimp fried rice
Image of Shrimp fried rice

Shrimp fried rice

Item Rating: 71/100

One cup of Shrimp fried rice is around 198 grams and contains approximately 329 calories, 13 grams of protein, 5.9 grams of fat, and 55 grams of carbohydrates.

Shrimp Fried Rice is a delightful dish that combines succulent shrimp, fluffy jasmine rice, and vibrant vegetables like peas, carrots, and green onions. Originating from Asian cuisine, this stir-fried favorite boasts a savory flavor profile enhanced by soy sauce and a hint of sesame oil. Loaded with protein from the shrimp and fiber from the veggies, it's a satisfying meal that offers a balance of nutrients. While it can be rich in carbohydrates and sodium, opting for less soy sauce or using brown rice can make it an even healthier choice. Enjoy a bite of flavor and nourishment with every spoonful!

Nutrition Facts

Serving size (198g)
Amount per serving % Daily Value*
Calories 328.68
Total Fat 5.8806g 0%
Saturated Fat 0.9841g 0%
Polyunsaturated Fat 2.079g
Cholesterol 93.06mg 0%
Sodium 641.52mg 0%
Total Carbohydrate 55.044g 0%
Dietary Fiber 1.782g 0%
Total Sugars 1.0494g
Protein 13.2264g 0%
Vitamin D 0IU 0%
Calcium 45.54mg 0%
Iron 0.8712mg 0%
Potassium 166.32mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 16.2%
Protein: 16.2%
Carbs: 67.5%
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