Nutrition Facts for Shrimp fajitas
Image of Shrimp fajitas

Shrimp fajitas

Item Rating: 73/100

One cup of Shrimp fajitas is around 235 grams and contains approximately 294 calories, 24 grams of protein, 12 grams of fat, and 24 grams of carbohydrates.

Shrimp Fajitas are a vibrant and delicious dish, hailing from the heart of Mexican cuisine. Tender shrimp are marinated in zesty lime juice and spices, then sautéed with colorful bell peppers and onions, creating a symphony of flavors. Wrapped in warm, soft tortillas, these fajitas are not only packed with protein and omega-3 fatty acids but also loaded with antioxidants from fresh veggies. Perfect for a satisfying meal, Shrimp Fajitas offer a delightful combination of savory and spicy, making them a healthier option that doesn’t compromise on taste. Enjoy every bite!

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Nutrition Facts

Serving size 1 cup (235.3g)
Amount per serving % Daily Value*
Calories 294
Total Fat 11.76g 15%
Saturated Fat 2.35g 12%
Polyunsaturated Fat NaNg
Cholesterol 176mg 59%
Sodium 941mg 41%
Total Carbohydrate 23.53g 9%
Dietary Fiber 3.53g 13%
Total Sugars 4.71g
Protein 23.53g 47%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 471mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 32.0%
Carbs: 32.0%