Shrimp fajita
One cup of Shrimp fajita is around 120 grams and contains approximately 226 calories, 10 grams of protein, 11 grams of fat, and 22 grams of carbohydrates.
Shrimp Fajitas are a zesty and vibrant dish hailing from the heart of Tex-Mex cuisine. Made with succulent shrimp, bell peppers, and onions, all marinated in a blend of lime juice and spices, they offer a burst of flavor in every bite. Served warm on a sizzling skillet, these fajitas are not just delicious; they are a lean source of protein and packed with vitamins from the colorful veggies. Pair them with whole-grain tortillas for a healthier twist, making Shrimp Fajitas a delightful and nutritious meal choice that’s sure to please!
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