Shrimp fajita
Item Rating: 69/100
One cup of Shrimp fajita is around 120 grams and contains approximately 226 calories, 10 grams of protein, 11 grams of fat, and 22 grams of carbohydrates.
Shrimp Fajitas are a zesty and vibrant dish hailing from the heart of Tex-Mex cuisine. Made with succulent shrimp, bell peppers, and onions, all marinated in a blend of lime juice and spices, they offer a burst of flavor in every bite. Served warm on a sizzling skillet, these fajitas are not just delicious; they are a lean source of protein and packed with vitamins from the colorful veggies. Pair them with whole-grain tortillas for a healthier twist, making Shrimp Fajitas a delightful and nutritious meal choice that’s sure to please!
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Nutrition Facts
| Serving size | 1 cup (120.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 226 |
| Total Fat 10.73g | 14% |
| Saturated Fat 2.34g | 12% |
| Polyunsaturated Fat 3.83g | |
| Cholesterol 61mg | 20% |
| Sodium 562mg | 24% |
| Total Carbohydrate 21.96g | 8% |
| Dietary Fiber 2.04g | 7% |
| Total Sugars 2.93g | |
| Protein 10.03g | 20% |
| Vitamin D 0IU | 0% |
| Calcium 88mg | 7% |
| Iron 2mg | 9% |
| Potassium 175mg | 4% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 43.0%
Protein: 17.9%
Carbs: 39.1%