Shrimp etoufee
One cup of Shrimp etoufee is around 240 grams and contains approximately 294 calories, 20 grams of protein, 15 grams of fat, and 20 grams of carbohydrates.
Shrimp Etoufee is a flavorful dish hailing from the heart of Louisiana Creole cuisine. This hearty stew features succulent shrimp simmered in a rich, roux-based sauce with the bold flavors of onion, bell pepper, and celery, often referred to as the "holy trinity" of Cajun cooking. Infused with spices like Cayenne pepper and served over a bed of fluffy white rice, it’s a comforting, satisfying meal. While the shrimp adds lean protein, the roux can be high in calories, making it delicious but indulgent. Dive into this classic dish for a taste of New Orleans that’s sure to warm your soul!
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