Nutrition Facts for Shrimp eggroll
Image of Shrimp eggroll

Shrimp eggroll

Item Rating: 68/100

One cup of Shrimp eggroll is around 236 grams and contains approximately 556 calories, 22 grams of protein, 22 grams of fat, and 67 grams of carbohydrates.

Shrimp Eggrolls are a delightful fusion of flavor and texture, featuring succulent shrimp, fresh vegetables, and a savory blend of spices, all wrapped in a crispy, golden shell. Originating from the vibrant streets of Asian cuisine, these tasty treats offer a satisfying crunch with every bite. Packed with protein and essential nutrients, shrimp promote heart health, while the veggies add vital vitamins and fiber. While they're an indulgent snack, their balance of flavors makes them a delicious option for any occasion. Treat yourself to a Shrimp Eggroll – savory goodness you won’t want to miss!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 556
Total Fat 22.22g 28%
Saturated Fat 4.17g 21%
Polyunsaturated Fat NaNg
Cholesterol 97mg 32%
Sodium 1111mg 48%
Total Carbohydrate 66.67g 24%
Dietary Fiber 5.56g 20%
Total Sugars 5.56g
Protein 22.22g 44%
Vitamin D 0IU 0%
Calcium 111mg 9%
Iron 4mg 23%
Potassium 417mg 9%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.0%
Protein: 16.0%
Carbs: 48.0%