Shrimp egg roll

Item Rating: 63/100

One cup of Shrimp egg roll is around 125 grams and contains approximately 338 calories, 7 grams of protein, 18 grams of fat, and 38 grams of carbohydrates.

Shrimp Egg Roll is a delightful treat from the vibrant world of Asian cuisine. Wrapped in a crispy, golden-brown outer shell, each egg roll is filled with plump, juicy shrimp, crunchy vegetables like cabbage and carrots, and a dash of savory seasoning. This perfect bite is not only packed with flavor but also provides a satisfying crunch with every bite. While they can be deep-fried, making them a bit indulgent, you can also enjoy them baked for a healthier twist. Whether as an appetizer or a snack, Shrimp Egg Rolls offer a delicious fusion of taste and texture that’s hard to resist!

Nutrition Facts

Serving size	1 cup (125.0g)

Amount per serving	% Daily Value*
Calories	338

Total Fat 17.63g	23%
Saturated Fat 2.64g	13%
Polyunsaturated Fat 7.83g
Cholesterol 0mg	0%
Sodium 579mg	25%
Total Carbohydrate 37.50g	14%
Dietary Fiber 2.88g	10%
Total Sugars 7.04g
Protein 7.03g	14%

Vitamin D 0IU	0%
Calcium 59mg	5%
Iron 2mg	13%
Potassium 263mg	6%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.1%

Protein: 8.3%

Carbs: 44.5%