Nutrition Facts for Shrimp chips
Image of Shrimp chips

Shrimp chips

Item Rating: 52/100

One cup of Shrimp chips is around 40 grams and contains approximately 170 calories, 2.9 grams of protein, 7.2 grams of fat, and 24 grams of carbohydrates.

Shrimp Chips are a delicious, crunchy snack originating from Southeast Asia, specifically popular in countries like Indonesia and Thailand. Made with real shrimp and a blend of tapioca flour, these chips offer a savory seafood flavor that’s both unique and addictive. Typically low in calories and high in protein, they make a guilt-free treat for seafood lovers. Enjoy them on their own or as a complement to your favorite dips. Dive into the rich taste of Shrimp Chips and satisfy your snack cravings the healthy way!

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Nutrition Facts

Serving size 1 cup (40.0g)
Amount per serving % Daily Value*
Calories 170
Total Fat 7.16g 9%
Saturated Fat 2.14g 11%
Polyunsaturated Fat 1.59g
Cholesterol 1mg 0%
Sodium 228mg 10%
Total Carbohydrate 23.64g 9%
Dietary Fiber 2.24g 8%
Total Sugars 8.56g
Protein 2.86g 6%
Vitamin D 0IU 0%
Calcium 8mg 1%
Iron 1mg 4%
Potassium 77mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.8%
Protein: 6.7%
Carbs: 55.5%