Shrimp broth
Item Rating: 67/100
One cup of Shrimp broth is around 240 grams and contains approximately 30 calories, 5 grams of protein, 0.5 grams of fat, and 2 grams of carbohydrates.
Shrimp Broth is a savory, flavorful liquid made by simmering shrimp shells, aromatic vegetables, herbs, and spices. Originating from coastal cuisines around the world, this broth brings a taste of the ocean directly to your kitchen. Packed with essential nutrients, it’s low in calories and high in protein, making it a healthy base for soups, risottos, and sauces. Rich in omega-3 fatty acids, it promotes heart health while enhancing immunity. With its vibrant taste and versatility, Shrimp Broth elevates any dish, proving that healthful eating can be incredibly delicious.
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 30 |
| Total Fat 0.50g | 1% |
| Saturated Fat 0.10g | 1% |
| Cholesterol 30mg | 10% |
| Sodium 800mg | 35% |
| Total Carbohydrate 2.00g | 1% |
| Dietary Fiber 0.00g | 0% |
| Total Sugars 1.00g | |
| Protein 5.00g | 10% |
| Vitamin D 0IU | 0% |
| Calcium 20mg | 2% |
| Iron 0mg | 2% |
| Potassium 100mg | 2% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 13.8%
Protein: 61.5%
Carbs: 24.6%