Nutrition Facts for Shrimp bao bun
Image of Shrimp bao bun

Shrimp bao bun

Item Rating: 69/100

One cup of Shrimp bao bun is around 240 grams and contains approximately 480 calories, 24 grams of protein, 16 grams of fat, and 64 grams of carbohydrates.

Shrimp Bao Bun is a delightful combination of tender steamed buns filled with succulent shrimp, fresh herbs, and a touch of spicy aioli. Originating from Chinese cuisine, these fluffy bao buns offer a unique twist on traditional dim sum. Packed with protein and low in calories, they’re a healthy choice for a flavorful snack. The use of fresh vegetables adds a crunch that complements the savory shrimp perfectly. Enjoy this delicious bite that's both satisfying and nourishing – a true culinary experience!

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Nutrition Facts

Serving size 1 cup (240.0g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.00g 21%
Saturated Fat 3.20g 16%
Polyunsaturated Fat NaNg
Cholesterol 112mg 37%
Sodium 960mg 42%
Total Carbohydrate 64.00g 23%
Dietary Fiber 3.20g 11%
Total Sugars 8.00g
Protein 24.00g 48%
Vitamin D 0IU 0%
Calcium 80mg 6%
Iron 3mg 18%
Potassium 320mg 7%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 29.0%
Protein: 19.4%
Carbs: 51.6%