Nutrition Facts for Shreded cheese
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Shreded cheese

Item Rating: 43/100

One cup of Shreded cheese is around 112 grams and contains approximately 440 calories, 28 grams of protein, 36 grams of fat, and 4 grams of carbohydrates.

Shredded cheese is a convenient and versatile staple in kitchens around the world. Made from real dairy, it offers a rich blend of flavors, from sharp cheddar to creamy mozzarella. Common in Italian, Mexican, and American cuisines, shredded cheese elevates everything from pizzas to tacos. While it provides a good source of calcium and protein, it's wise to enjoy it in moderation due to its fat and sodium content. So whether you’re melting it over a casserole or sprinkling it on a salad, shredded cheese brings deliciousness to every bite!

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Nutrition Facts

Serving size 1 cup (112.0g)
Amount per serving % Daily Value*
Calories 440
Total Fat 36.00g 46%
Saturated Fat 24.00g 120%
Polyunsaturated Fat NaNg
Cholesterol 120mg 40%
Sodium 720mg 31%
Total Carbohydrate 4.00g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 28.00g 56%
Vitamin D 24IU 120%
Calcium 800mg 62%
Iron 1mg 4%
Potassium 80mg 2%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 71.7%
Protein: 24.8%
Carbs: 3.5%