Nutrition Facts for Shredded steak
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Shredded steak

Item Rating: 65/100

One cup of Shredded steak is around 240 grams and contains approximately 601 calories, 62 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Shredded Steak is a mouthwatering dish made from slow-cooked, tender cuts of beef, expertly seasoned and pulled apart to create succulent strands of flavor. Originating from classic Latin American cuisine, it's perfect for tacos, burritos, or just on its own. Packed with protein, Shredded Steak provides the energy you need while still being low in carbohydrates, making it a great option for those seeking a nutritious meal. Whether it's enjoyed with fresh veggies or topped with zesty salsa, Shredded Steak delivers a deliciously satisfying experience that's hard to resist!

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Nutrition Facts

Serving size 1 cup (240.4g)
Amount per serving % Daily Value*
Calories 601
Total Fat 36.06g 46%
Saturated Fat 14.42g 72%
Polyunsaturated Fat NaNg
Cholesterol 192mg 64%
Sodium 144mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 62.50g 125%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 6mg 35%
Potassium 889mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%