1 serving (28 grams) contains 110 calories, 7.0 grams of protein, 9.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
440 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36 g | 46% | |
| Saturated Fat | 20 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 100 mg | 33% | |
| Sodium | 720 mg | 31% | |
| Total Carbohydrates | 4 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 28 g | 56% | |
| Vitamin D | 24 mcg | 120% | |
| Calcium | 800 mg | 61% | |
| Iron | 0.4 mg | 2% | |
| Potassium | 80 mg | 1% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Monterrey Jack cheese is an American semi-hard cheese originating from Monterey, California, and commonly used in Southwestern and Mexican cuisines. Shredded Monterrey Jack cheese is creamy, mild, and melts smoothly, making it ideal for dishes like casseroles, tacos, and nachos. Nutritionally, it is a good source of protein and calcium while also providing some essential vitamins like vitamin A. A single ounce contains approximately 100 calories, 6 grams of protein, and 8 grams of fat, including saturated fat. It is low in lactose compared to many other dairy products, making it easier to digest for some individuals.
Keep shredded Monterrey Jack cheese refrigerated in a sealed container to prevent drying or spoilage. Use within 1 week after opening for optimal freshness.
Yes, shredded Monterey Jack cheese is relatively high in protein. A 1-ounce (28-gram) serving contains around 6-7 grams of protein, making it a good source of this macronutrient for muscle repair and maintenance.
Yes, shredded Monterey Jack cheese is keto-friendly due to its low carbohydrate content. A 1-ounce serving typically has less than 1 gram of carbs, making it an excellent choice for those following a ketogenic or low-carb diet.
Shredded Monterey Jack cheese provides calcium for bone health and protein for muscle support. However, it is high in saturated fats, with around 5-6 grams per 1-ounce serving, which may be a concern for individuals managing their heart health. It's also high in sodium, containing approximately 180-200 mg per serving.
The recommended serving size for shredded Monterey Jack cheese is about 1 ounce (28 grams), which is roughly 1/4 cup. This portion provides around 100-110 calories and is a suitable amount to add flavor without overloading on fats or calories.
Shredded Monterey Jack cheese is milder and creamier than cheddar cheese, which has a sharper taste. Nutritionally, they are similar, with both offering about 6-7 grams of protein and 100-120 calories per ounce, but cheddar tends to have slightly higher sodium levels depending on the variety.