Nutrition Facts for Shortcake
Image of Shortcake

Shortcake

Item Rating: 52/100

One cup of Shortcake is around 238 grams and contains approximately 714 calories, 12 grams of protein, 24 grams of fat, and 107 grams of carbohydrates.

Shortcake is a delightful dessert traditionally made with layers of fresh strawberries, whipped cream, and a light, fluffy biscuit or sponge cake. Originating from the United States, this sweet treat is a staple of summer gatherings, showcasing the best of seasonal fruit. While it offers a burst of flavor and a touch of sweetness, it's worth noting that shortcake can be high in sugar and calories. However, it can be made healthier by using whole grain flour or reducing sugar, allowing you to enjoy this classic dish while keeping your indulgence in check. Treat yourself to a slice of summer joy with shortcake!

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 1071.4286mg 0%
Total Carbohydrate 107.1429g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 35.7143g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 4.7619mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 6.9%
Carbs: 62.1%
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