Nutrition Facts for Shortcake
Image of Shortcake

Shortcake

Item Rating: 52/100

One cup of Shortcake is around 238 grams and contains approximately 714 calories, 12 grams of protein, 24 grams of fat, and 107 grams of carbohydrates.

Shortcake is a delightful dessert traditionally made with layers of fresh strawberries, whipped cream, and a light, fluffy biscuit or sponge cake. Originating from the United States, this sweet treat is a staple of summer gatherings, showcasing the best of seasonal fruit. While it offers a burst of flavor and a touch of sweetness, it's worth noting that shortcake can be high in sugar and calories. However, it can be made healthier by using whole grain flour or reducing sugar, allowing you to enjoy this classic dish while keeping your indulgence in check. Treat yourself to a slice of summer joy with shortcake!

Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's
FREE AI assisted nutrition tracking free in the App store or on Android.

Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 714
Total Fat 23.81g 31%
Saturated Fat 11.90g 60%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 1071mg 47%
Total Carbohydrate 107.14g 39%
Dietary Fiber 4.76g 17%
Total Sugars 35.71g
Protein 11.90g 24%
Vitamin D 0IU 0%
Calcium 119mg 9%
Iron 5mg 26%
Potassium 238mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 6.9%
Carbs: 62.1%