Nutrition Facts for Shortbread biscuit
Image of Shortbread biscuit

Shortbread biscuit

Item Rating: 40/100

One cup of Shortbread biscuit is around 238 grams and contains approximately 1262 calories, 17 grams of protein, 69 grams of fat, and 162 grams of carbohydrates.

Shortbread Biscuit is a delightful treat, originating from Scotland, boasting a rich history that dates back to the 12th century. Made with just three simple ingredients—butter, sugar, and flour—these buttery confections melt in your mouth and offer a melt-in-your-mouth texture that's simply irresistible. While shortbread is undeniably indulgent, its simplicity means it often contains fewer preservatives compared to other snacks. Enjoyed with a cup of tea or coffee, Shortbread Biscuit is the perfect blend of tradition and flavor, making every bite a little piece of history.

Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 1261.9048
Total Fat 69.0476g 0%
Saturated Fat 42.8571g 0%
Polyunsaturated Fat g
Cholesterol 285.7143mg 0%
Sodium 976.1905mg 0%
Total Carbohydrate 161.9048g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 50g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.5%
Protein: 5.0%
Carbs: 48.5%
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