Nutrition Facts for Shipolata
Image of Shipolata

Shipolata

Item Rating: 41/100

One cup of Shipolata is around 237 grams and contains approximately 710 calories, 35 grams of protein, 59 grams of fat, and 4.7 grams of carbohydrates.

Shipolata is a delicious French-style sausage made from high-quality minced meats, often combined with savory herbs and spices. Originating from the culinary traditions of France, these sausages are typically grilled or pan-fried, making them a flavorful addition to any meal. With their juicy texture and rich taste, shipolatas are perfect for barbecues or as a gourmet topping on salads. While they offer a satisfying source of protein, it's important to enjoy them in moderation, as they can be high in fat. Indulge in the rich flavors of shipolata, and elevate your dining experience!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 710
Total Fat 59.15g 76%
Saturated Fat 23.66g 118%
Polyunsaturated Fat NaNg
Cholesterol 166mg 55%
Sodium 1893mg 82%
Total Carbohydrate 4.73g 2%
Dietary Fiber 0.00g 0%
Total Sugars 2.37g
Protein 35.49g 71%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 4mg 20%
Potassium 710mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%
Protein: 20.5%
Carbs: 2.7%