Shimeji
One cup of Shimeji is around 250 grams and contains approximately 88 calories, 6.2 grams of protein, 1.2 grams of fat, and 18 grams of carbohydrates.
Shimeji are a variety of edible mushrooms originating from East Asia, renowned for their delicate flavor and unique texture. Typically found in clusters, these small, cap-like mushrooms bring a subtle umami taste to a variety of dishes. Rich in nutrients, Shimeji are low in calories yet high in antioxidants, providing dietary fiber and essential vitamins. While they're a healthy addition to meals, it's best to enjoy them in moderation, combining them with other fresh ingredients for a balanced diet. Whether stir-fried, sautéed, or added to soups, Shimeji mushrooms can elevate any culinary creation with their delightful taste!
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