Nutrition Facts for Shiitake bao
Image of Shiitake bao

Shiitake bao

Item Rating: 66/100

One cup of Shiitake bao is around 238 grams and contains approximately 595 calories, 17 grams of protein, 19 grams of fat, and 83 grams of carbohydrates.

Shiitake Bao are fluffy, steamed buns filled with savory shiitake mushrooms, enhancing their umami flavor with garlic and ginger. Originating from Asian cuisine, these delightful bites offer a delicious twist on traditional bao. Packed with nutrients, shiitake mushrooms provide essential vitamins and antioxidants, supporting a healthy immune system. The soft, pillowy texture complements the rich filling, making them a satisfying treat. Enjoy Shiitake Bao as a wholesome snack or a unique addition to your next meal—perfect for any food lover seeking a plant-based option!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 595
Total Fat 19.05g 24%
Saturated Fat 2.38g 12%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 1190mg 52%
Total Carbohydrate 83.33g 30%
Dietary Fiber 4.76g 17%
Total Sugars 11.90g
Protein 16.67g 33%
Vitamin D 0IU 0%
Calcium 48mg 4%
Iron 5mg 26%
Potassium 357mg 8%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 30.0%
Protein: 11.7%
Carbs: 58.3%