Sheep kebab

Item Rating: 54/100

One cup of Sheep kebab is around 237 grams and contains approximately 591 calories, 35 grams of protein, 47 grams of fat, and 12 grams of carbohydrates.

Sheep Kebab is a savory dish originating from Middle Eastern and Mediterranean cuisines, made from succulent pieces of marinated sheep meat, often enhanced with aromatic spices like cumin and coriander. Skewered and grilled to perfection, these kebabs boast a smoky flavor that tantalizes the taste buds. Rich in protein and essential vitamins, they provide a satisfying and nourishing meal, perfect for any gathering. While the roasted meat is a healthy option, pairing it with rich sauces or bread can add extra calories. Indulge in the delightful experience of Sheep Kebab, where flavor meets tradition!

Nutrition Facts

Serving size	1 cup (236.6g)

Amount per serving	% Daily Value*
Calories	591

Total Fat 47.32g	61%
Saturated Fat 18.93g	95%
Polyunsaturated Fat NaNg
Cholesterol 166mg	55%
Sodium 946mg	41%
Total Carbohydrate 11.83g	4%
Dietary Fiber 0.00g	0%
Total Sugars 2.37g
Protein 35.49g	71%

Vitamin D 0IU	0%
Calcium 47mg	4%
Iron 5mg	26%
Potassium 710mg	15%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 69.2%

Protein: 23.1%

Carbs: 7.7%