Nutrition Facts for Shawarma beef
Image of Shawarma beef

Shawarma beef

Item Rating: 61/100

One cup of Shawarma beef is around 236 grams and contains approximately 472 calories, 38 grams of protein, 35 grams of fat, and 2.4 grams of carbohydrates.

Shawarma Beef is a delicious Middle Eastern delight, featuring marinated beef that's been slow-cooked on a vertical rotisserie, delivering a perfect blend of spices and flavors. Tender slices are wrapped in warm, fluffy pita bread alongside fresh vegetables like crisp lettuce, ripe tomatoes, and tangy pickles, all drizzled with a creamy garlic sauce. This mouthwatering dish offers a great source of protein, while being packed with nutrients from all the fresh veggies. While it's a satisfying indulgence, moderation is key due to its richer ingredients. Experience the vibrant taste of Shawarma Beef and savor the essence of authentic street food!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 472
Total Fat 35.42g 45%
Saturated Fat 11.81g 59%
Polyunsaturated Fat NaNg
Cholesterol 118mg 39%
Sodium 944mg 41%
Total Carbohydrate 2.36g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 37.78g 76%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 3mg 16%
Potassium 472mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 66.5%
Protein: 31.5%
Carbs: 2.0%