Nutrition Facts for Shaved steak
Image of Shaved steak

Shaved steak

Item Rating: 65/100

One cup of Shaved steak is around 240 grams and contains approximately 505 calories, 48 grams of protein, 36 grams of fat, and 0 grams of carbohydrates.

Shaved Steak is tender, thinly sliced beef, typically made from cuts like ribeye or sirloin. Originating from classic dishes like Philly cheesesteaks, it brings a rich, savory flavor with a satisfying texture. Packed with protein, Shaved Steak offers a hearty meal option, but it's best enjoyed in moderation due to its fat content. Perfect for stir-fries, sandwiches, or topping a fresh salad, Shaved Steak delivers delicious versatility while adding a protein punch to your plate. Great for quick meals, it’s a favorite among meat lovers looking to elevate their culinary creations.

Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 504.8077
Total Fat 36.0577g 0%
Saturated Fat 14.4231g 0%
Polyunsaturated Fat g
Cholesterol 168.2692mg 0%
Sodium 144.2308mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 48.0769g 0%
Vitamin D 0IU 0%
Calcium 24.0385mg 0%
Iron 6.25mg 0%
Potassium 649.0385mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 62.8%
Protein: 37.2%
Carbs: 0.0%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.