Nutrition Facts for Shaved beef
Image of Shaved beef

Shaved beef

Item Rating: 63/100

One cup of Shaved beef is around 236 grams and contains approximately 583 calories, 50 grams of protein, 42 grams of fat, and 0 grams of carbohydrates.

Shaved Beef is tender, thinly sliced beef, often made from cuts like sirloin or ribeye, celebrated for its rich flavor and versatility. This savory staple finds its roots in various cuisines, including classic Asian stir-fries, hearty sandwiches, and mouthwatering tacos. Packed with protein, Shaved Beef can fuel your day while providing essential nutrients, but be mindful of portion sizes and cooking methods to keep it healthy. Whether grilled, sautéed, or slow-cooked, Shaved Beef elevates any dish with its melt-in-your-mouth texture and satisfying taste. Enjoy the deliciousness in every bite!

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Nutrition Facts

Serving size 1 cup (236.1g)
Amount per serving % Daily Value*
Calories 583
Total Fat 41.67g 53%
Saturated Fat 16.67g 83%
Polyunsaturated Fat NaNg
Cholesterol 167mg 56%
Sodium 167mg 7%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 50.00g 100%
Vitamin D 0IU 0%
Calcium 28mg 2%
Iron 5mg 28%
Potassium 750mg 16%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 34.8%
Carbs: 0.0%