Shallots
One cup of Shallots is around 160 grams and contains approximately 115 calories, 4 grams of protein, 0.2 grams of fat, and 27 grams of carbohydrates.
Shallots are a versatile and flavorful member of the onion family, prized for their mild, sweet taste. Originating from Asia and widely used in French cuisine, they add depth to sauces, dressings, and soups. Nutritionally, shallots are low in calories, offering a good source of vitamins A, C, and several B vitamins, along with antioxidants that may support heart health. Their unique flavor profile makes them a delightful addition to any dish, elevating meals while providing a range of health benefits. Embrace the subtle charm of shallots in your cooking!
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