Shaking beef
One cup of Shaking beef is around 235 grams and contains approximately 471 calories, 35 grams of protein, 29 grams of fat, and 24 grams of carbohydrates.
Shaking Beef is a delicious Vietnamese dish featuring tender, marinated beef cubes that are quickly seared and tossed with vibrant vegetables like bell peppers and onions. This flavorful stir-fry is commonly served over a bed of fragrant rice, making each bite a delightful explosion of taste. Originating from the streets of Vietnam, Shaking Beef offers a satisfying balance of protein and fiber, while being relatively low in carbs. The dish is typically seasoned with a blend of garlic, soy sauce, and lime, providing a zesty kick. Enjoy this mouthwatering meal for a healthy, hearty dining experience!
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