Shahi tukda
One cup of Shahi tukda is around 238 grams and contains approximately 714 calories, 12 grams of protein, 36 grams of fat, and 95 grams of carbohydrates.
Shahi Tukda is a decadent Indian dessert made from fried bread soaked in rich, cardamom-infused sugar syrup, and layered with creamy, thickened milk. Originating from the royal kitchens of Mughal India, this sweet delight is often garnished with slivers of nuts and a sprinkle of saffron, making it a regal treat. While it satisfies the sweet tooth with its indulgent flavors, it is quite rich due to the use of ghee and sugar, so it's best enjoyed in moderation. Shahi Tukda is a perfect representation of India's luxurious culinary heritage and a must-try for dessert lovers!
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