Nutrition Facts for Seelachs
Image of Seelachs

Seelachs

Item Rating: 78/100

One cup of Seelachs is around 238 grams and contains approximately 219 calories, 48 grams of protein, 2.4 grams of fat, and 0 grams of carbohydrates.

Seelachs is a delicious and versatile fish, commonly known as coley or pollock. Found in the icy waters of the North Atlantic, this fish is a staple in Scandinavian and German cuisine, often featured in dishes like fish sticks and fish cakes. Seelachs is rich in omega-3 fatty acids, supporting heart health and brain function, while being low in calories. Packed with high-quality protein, it offers essential nutrients without excessive fat. However, always consider sourcing to ensure sustainability. Enjoy Seelachs for a healthy, flavorful addition to your meals!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 219
Total Fat 2.38g 3%
Saturated Fat 0.48g 2%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 143mg 6%
Total Carbohydrate 0.00g 0%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 47.62g 95%
Vitamin D 476IU 2381%
Calcium 48mg 4%
Iron 1mg 7%
Potassium 714mg 15%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%
Protein: 89.9%
Carbs: 0.0%