Seaweed salad
One cup of Seaweed salad is around 113 grams and contains approximately 72 calories, 1 grams of protein, 4.1 grams of fat, and 10 grams of carbohydrates.
Seaweed Salad is a vibrant and nutritious dish crafted from various types of edible seaweed, often tossed with sesame oil, rice vinegar, and a hint of soy sauce. Originating from Japanese cuisine, this refreshing salad features ingredients like sliced cucumbers and toasted sesame seeds, creating a delightful crunch and flavor. Packed with essential vitamins and minerals, seaweed is low in calories and high in antioxidants, making it a healthful addition to any meal. With its unique umami taste and array of textures, Seaweed Salad is not just a side dish but a celebration of oceanic goodness!
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