Nutrition Facts for Seafood topping
Image of Seafood topping

Seafood topping

Item Rating: 64/100

One cup of Seafood topping is around 238 grams and contains approximately 357 calories, 36 grams of protein, 19 grams of fat, and 12 grams of carbohydrates.

Seafood Topping is a vibrant blend of succulent shrimp, tender calamari, and rich mussels, all seasoned with fresh herbs and a hint of zesty garlic. This delectable topping draws inspiration from Mediterranean cuisine, bringing the flavors of coastal dining right to your table. Packed with lean protein and omega-3 fatty acids, Seafood Topping is a healthy choice that supports heart health while adding a burst of flavor to salads, pastas, or pizzas. Indulge guilt-free in this delightful culinary experience that brings the ocean's bounty to every bite!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 357
Total Fat 19.05g 24%
Saturated Fat 4.76g 24%
Polyunsaturated Fat NaNg
Cholesterol 119mg 40%
Sodium 1190mg 52%
Total Carbohydrate 11.90g 4%
Dietary Fiber 0.00g 0%
Total Sugars 4.76g
Protein 35.71g 71%
Vitamin D 238IU 1190%
Calcium 238mg 18%
Iron 2mg 13%
Potassium 476mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 47.4%
Protein: 39.5%
Carbs: 13.2%