Seafood gumbo
One cup of Seafood gumbo is around 238 grams and contains approximately 194 calories, 15 grams of protein, 9.7 grams of fat, and 19 grams of carbohydrates.
Seafood Gumbo is a rich and flavorful stew that hails from the heart of Southern Louisiana, blending the culinary traditions of Creole and Cajun cuisines. This hearty dish is a vibrant mix of succulent shrimp, tender crab, and flavorful fish, all simmered in a savory broth enhanced with the holy trinity of bell peppers, onions, and celery. Packed with protein and packed with bold spices, it's both satisfying and nutritious. While it does contain some fats from the seafood and the roux, in moderation, Seafood Gumbo can be a wholesome option that brings a taste of New Orleans right to your table. Enjoy the warmth of this classic dish, where every spoonful tells a story!
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