Nutrition Facts for Seafood dolmas
Image of Seafood dolmas

Seafood dolmas

Item Rating: 73/100

One cup of Seafood dolmas is around 237 grams and contains approximately 394 calories, 24 grams of protein, 16 grams of fat, and 47 grams of carbohydrates.

Seafood Dolmas are a delightful twist on the classic Mediterranean dish, featuring tender grape leaves stuffed with a savory blend of fresh seafood, rice, herbs, and spices. Originating from the rich culinary traditions of Greece and Turkey, these mouthwatering parcels offer a taste of the sea with every bite. Packed with protein from the seafood and fiber from the rice, they make a healthy choice for any meal. Enjoy them as an appetizer or main course, and savor the harmonious flavors that celebrate the essence of the Mediterranean.

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 394
Total Fat 15.77g 20%
Saturated Fat 3.15g 16%
Polyunsaturated Fat NaNg
Cholesterol 79mg 26%
Sodium 789mg 34%
Total Carbohydrate 47.32g 17%
Dietary Fiber 4.73g 17%
Total Sugars 3.15g
Protein 23.66g 47%
Vitamin D 158IU 789%
Calcium 79mg 6%
Iron 3mg 18%
Potassium 473mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%