Nutrition Facts for Seafood broth
Image of Seafood broth

Seafood broth

Item Rating: 66/100

One cup of Seafood broth is around 245 grams and contains approximately 15 calories, 2.5 grams of protein, 0.2 grams of fat, and 1.5 grams of carbohydrates.

Seafood Broth is a flavorful infusion made from the finest ocean treasures, including shrimp shells, fish bones, and an array of aromatic vegetables like garlic, onions, and herbs. Originating from coastal cuisines around the world, this nourishing broth serves as a base for soups, stews, and risottos, bringing a taste of the sea to your table. Packed with omega-3 fatty acids and essential vitamins, Seafood Broth not only delights the palate but also promotes heart health. Low in calories and rich in minerals, it's a wholesome choice for any meal. Dive into the depths of flavor with Seafood Broth today!

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Nutrition Facts

Serving size 1 cup (245.0g)
Amount per serving % Daily Value*
Calories 15
Total Fat 0.20g 0%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 5mg 2%
Sodium 860mg 37%
Total Carbohydrate 1.50g 1%
Dietary Fiber 0.00g 0%
Total Sugars 0.00g
Protein 2.50g 5%
Vitamin D 0IU 0%
Calcium 20mg 2%
Iron 0mg 2%
Potassium 50mg 1%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 10.1%
Protein: 56.2%
Carbs: 33.7%