Sea eel
One cup of Sea eel is around 250 grams and contains approximately 460 calories, 46 grams of protein, 29 grams of fat, and 0 grams of carbohydrates.
Sea Eel is a delicacy found in various coastal cuisines, notably in Japan and Korea. With a rich, savory flavor and a tender texture, it's often grilled, smoked, or mixed into sushi dishes. Packed with essential nutrients, Sea Eel is high in protein and omega-3 fatty acids, promoting heart health and brain function. However, it can be high in sodium, so moderation is key. Enjoyed in traditional recipes or modern culinary creations, Sea Eel is a flavorful, nutritious addition to any seafood lover's plate.
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