Scone
One cup of Scone is around 120 grams and contains approximately 449 calories, 7.6 grams of protein, 20 grams of fat, and 61 grams of carbohydrates.
Scone is a delightful baked good originating from the British Isles, often enjoyed during afternoon tea. Traditionally made with flour, sugar, butter, and milk, scones can be sweet or savory, featuring ingredients like dried fruits, cheese, or herbs. While they're a treat rich in carbohydrates and fats, scones can be made healthier by incorporating whole grains or adding fruits, offering fiber and nutrients. Perfect for breakfast or as a snack, scones are a versatile addition to any meal, inviting moments of warmth and indulgence.
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