Schiacciata

Item Rating: 65/100

One cup of Schiacciata is around 238 grams and contains approximately 714 calories, 19 grams of protein, 24 grams of fat, and 119 grams of carbohydrates.

Schiacciata is a delicious Italian flatbread, originating from Tuscany. Made with simple ingredients like flour, water, yeast, and olive oil, it has a light, airy texture and a crispy crust. Often topped with rosemary and sea salt, it’s perfect as a snack or accompaniment to meals. While it’s rich in carbohydrates, the use of high-quality olive oil adds healthy fats. Schiacciata can be enjoyed in various ways, whether stuffed with savory fillings or served alongside cheeses. This delightful bread embodies the essence of Italian cuisine, bringing tradition and flavor to every bite!

Nutrition Facts

Serving size	1 cup (238.1g)

Amount per serving	% Daily Value*
Calories	714

Total Fat 23.81g	31%
Saturated Fat 4.76g	24%
Polyunsaturated Fat NaNg
Cholesterol 0mg	0%
Sodium 1429mg	62%
Total Carbohydrate 119.05g	43%
Dietary Fiber 7.14g	26%
Total Sugars 4.76g
Protein 19.05g	38%

Vitamin D 0IU	0%
Calcium 48mg	4%
Iron 5mg	26%
Potassium 238mg	5%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.0%

Protein: 9.9%

Carbs: 62.1%