Nutrition Facts for Scallion pancake
Image of Scallion pancake

Scallion pancake

Item Rating: 74/100

One cup of Scallion pancake is around 100 grams and contains approximately 207 calories, 4 grams of protein, 0.4 grams of fat, and 45 grams of carbohydrates.

Scallion Pancake is a deliciously flaky Chinese flatbread, made with simple ingredients like flour, water, and fresh green scallions. This savory treat hails from traditional Chinese cuisine, often enjoyed as a breakfast or snack. Its crispy exterior and soft, chewy inside offer a delightful contrast. While it’s rich in flavor, just be mindful of the oil used in frying, which adds extra calories. Packed with the fresh taste of scallions, this dish is a delicious way to enjoy a flavorful experience that’s beloved worldwide!

Nutrition Facts

Serving size (100g)
Amount per serving % Daily Value*
Calories 207
Total Fat 0.38g 0%
Saturated Fat 0.102g 0%
Polyunsaturated Fat 0.1g
Cholesterol 0mg 0%
Sodium 5mg 0%
Total Carbohydrate 45.4g 0%
Dietary Fiber 0.7g 0%
Total Sugars 0.07g
Protein 4.05g 0%
Vitamin D 0IU 0%
Calcium 17mg 0%
Iron 2.32mg 0%
Potassium 62mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 1.7%
Protein: 8.1%
Carbs: 90.2%
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