Nutrition Facts for Sawi
Image of Sawi

Sawi

Item Rating: 87/100

One cup of Sawi is around 238 grams and contains approximately 55 calories, 5.2 grams of protein, 1 grams of fat, and 9.8 grams of carbohydrates.

Sawi is a vibrant leafy green vegetable, commonly known as mustard greens, celebrated in Southeast Asian cuisine, especially in Indonesia. Packed with essential vitamins A, C, and K, Sawi is a powerhouse of nutrients that supports immune health and boosts bone strength. Its peppery flavor adds a delightful kick to stir-fries, soups, and salads. Low in calories but high in fiber, Sawi promotes digestion and can aid in weight management. Embrace Sawi for a delicious, nutritious addition to your meals!

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Nutrition Facts

Serving size 1 cup (238.1g)
Amount per serving % Daily Value*
Calories 55
Total Fat 0.95g 1%
Saturated Fat 0.24g 1%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 48mg 2%
Total Carbohydrate 9.76g 4%
Dietary Fiber 4.76g 17%
Total Sugars 1.90g
Protein 5.24g 10%
Vitamin D 0IU 0%
Calcium 245mg 19%
Iron 4mg 21%
Potassium 914mg 19%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.5%
Protein: 30.6%
Carbs: 56.9%