Sauteed greens
One cup of Sauteed greens is around 117 grams and contains approximately 62 calories, 2.7 grams of protein, 2.7 grams of fat, and 9.6 grams of carbohydrates.
Sauteed Greens are a vibrant medley of fresh, leafy vegetables like spinach, kale, and Swiss chard, sautéed to perfection in a splash of olive oil with a hint of garlic. This dish draws inspiration from Mediterranean cuisine, where greens are celebrated for their rich flavors and health benefits. Packed with essential vitamins, minerals, and antioxidants, Sauteed Greens promote heart health, boost your immune system, and support overall well-being. Quick to prepare and bursting with flavor, they make the perfect side dish or a healthy addition to any meal. Enjoy the taste of wellness on your plate!
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