Nutrition Facts for Sauteed beef
Image of Sauteed beef

Sauteed beef

Item Rating: 65/100

One cup of Sauteed beef is around 237 grams and contains approximately 591 calories, 62 grams of protein, 35 grams of fat, and 0 grams of carbohydrates.

Sauteed Beef is a delicious dish that features tender cuts of beef, quickly cooked in a hot pan with a splash of oil. Originating from various cuisines around the world, this savory meal often combines garlic, onions, and colorful vegetables like bell peppers and broccoli, creating a burst of flavor and nutrients. Packed with protein, sautéed beef can be a healthy option when prepared with lean cuts and plenty of veggies. Just remember to watch the portion sizes and limit high-calorie sauces. Savor the rich taste and satisfying texture of sautéed beef, perfect for any dinner table.

Nutrition Facts

Serving size (236.5884g)
Amount per serving % Daily Value*
Calories 591.471
Total Fat 35.4883g 0%
Saturated Fat 14.1953g 0%
Polyunsaturated Fat g
Cholesterol 212.9296mg 0%
Sodium 141.953mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 61.513g 0%
Vitamin D 0IU 0%
Calcium 47.3177mg 0%
Iron 6.1513mg 0%
Potassium 752.3511mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 56.5%
Protein: 43.5%
Carbs: 0.0%
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's AI assisted nutrition tracking free in the App store or on Android.