Sauted tomatoes
One cup of Sauted tomatoes is around 238 grams and contains approximately 190 calories, 4.8 grams of protein, 9.5 grams of fat, and 24 grams of carbohydrates.
Sauted Tomatoes are a vibrant dish bursting with flavor, showcasing ripe tomatoes gently cooked in olive oil, garlic, and a sprinkle of fresh herbs. This Mediterranean-inspired recipe highlights the rich umami of tomatoes, making them a perfect side or topping for any meal. Packed with vitamins C and K, as well as antioxidants, sautéed tomatoes are not only delicious but also a healthy addition to your plate. Enjoy this simple yet satisfying dish that harmonizes taste and nutrition in every bite!
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