Sauted potatoes
One cup of Sauted potatoes is around 167 grams and contains approximately 167 calories, 3.3 grams of protein, 5.8 grams of fat, and 29 grams of carbohydrates.
Sautéed potatoes are a delightful dish featuring tender potatoes pan-fried to golden perfection. Often seasoned with garlic, herbs, and a touch of olive oil, this savory side is a staple in many cuisines, from classic French to rustic Mediterranean. Packed with nutrients, potatoes are a great source of vitamins and fiber, making them a satisfying choice. While sautéing enhances their flavor, it's best to enjoy them in moderation due to added fats. Whether paired with grilled meats or tossed in salads, sautéed potatoes bring warmth and heartiness to any table!
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