Sausage gravy
Item Rating: 57/100
One cup of Sausage gravy is around 240 grams and contains approximately 432 calories, 16 grams of protein, 33 grams of fat, and 18 grams of carbohydrates.
Sausage Gravy is a rich and hearty dish that combines savory crumbled sausage, creamy milk, and seasoned flour, creating a deliciously thick sauce. Originating from Southern cuisine in the United States, this comforting dish is often served over fluffy biscuits, making it a staple for breakfast lovers. While it’s undeniably indulgent, packed with flavor and calories, the use of sage and black pepper adds a delightful depth. Enjoyed in moderation, sausage gravy can be a warm, satisfying treat, perfect for cozy mornings or family gatherings.
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Nutrition Facts
| Serving size | 1 cup (240.0g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 432 |
| Total Fat 32.64g | 42% |
| Saturated Fat 13.22g | 66% |
| Polyunsaturated Fat 5.09g | |
| Cholesterol 86mg | 29% |
| Sodium 1010mg | 44% |
| Total Carbohydrate 18.36g | 7% |
| Dietary Fiber 0.24g | 1% |
| Total Sugars 9.41g | |
| Protein 16.27g | 33% |
| Vitamin D 125IU | 624% |
| Calcium 238mg | 18% |
| Iron 1mg | 7% |
| Potassium 466mg | 10% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 68.0%
Protein: 15.1%
Carbs: 17.0%