Nutrition Facts for Saus sambal
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Saus sambal

Item Rating: 53/100

One cup of Saus sambal is around 236 grams and contains approximately 118 calories, 2.4 grams of protein, 0.5 grams of fat, and 28 grams of carbohydrates.

Saus Sambal is a vibrant chili sauce from Indonesia, bursting with flavors that awaken your senses. Made from fresh red chilies, garlic, and a blend of spices, it adds a fiery kick to any dish. Traditionally served with rice and fried snacks, this versatile condiment embodies the essence of Southeast Asian cuisine. Packed with antioxidants and vitamins, Saus Sambal can elevate meals while providing a healthy zing. Plus, it’s low in calories, making it a guilt-free addition for spice lovers. Embrace the heat and savor the taste of Saus Sambal!

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Nutrition Facts

Serving size 1 cup (235.8g)
Amount per serving % Daily Value*
Calories 118
Total Fat 0.47g 1%
Saturated Fat 0.00g 0%
Polyunsaturated Fat NaNg
Cholesterol 0mg 0%
Sodium 2830mg 123%
Total Carbohydrate 28.30g 10%
Dietary Fiber 2.36g 8%
Total Sugars 18.87g
Protein 2.36g 5%
Vitamin D 0IU 0%
Calcium 47mg 4%
Iron 1mg 7%
Potassium 472mg 10%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 3.3%
Protein: 7.4%
Carbs: 89.2%