Sauce vierge
One cup of Sauce vierge is around 236 grams and contains approximately 354 calories, 2.4 grams of protein, 31 grams of fat, and 12 grams of carbohydrates.
Sauce Vierge is a delightful, uncooked French sauce that brings vibrant flavors to your dishes. Made from ripe tomatoes, extra virgin olive oil, fresh herbs like basil and parsley, and a splash of lemon juice, it’s both refreshing and aromatic. Originating from the Mediterranean, this sauce perfectly complements grilled fish, vegetables, or even pasta. With its emphasis on fresh ingredients and healthy fats from olive oil, Sauce Vierge is not just delicious; it’s a nutritious addition to any meal, providing a burst of flavor without the heaviness.
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