Nutrition Facts for Sauce au poivre
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Sauce au poivre

Item Rating: 42/100

One cup of Sauce au poivre is around 237 grams and contains approximately 473 calories, 4.7 grams of protein, 43 grams of fat, and 12 grams of carbohydrates.

Sauce Au Poivre is a classic French sauce that brings bold flavors to any dish. Made with crushed black peppercorns, rich cream, and a splash of brandy, it perfectly complements steak and other meats. Originating from French cuisine, this sauce delivers a delightful balance of heat and richness. While it's indulgent and creamy, moderation is key due to its higher fat content. Elevate your meals with Sauce Au Poivre, a true gourmet experience that’s both sophisticated and simple to prepare!

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Nutrition Facts

Serving size 1 cup (236.6g)
Amount per serving % Daily Value*
Calories 473
Total Fat 42.59g 55%
Saturated Fat 23.66g 118%
Polyunsaturated Fat NaNg
Cholesterol 71mg 24%
Sodium 1183mg 51%
Total Carbohydrate 11.83g 4%
Dietary Fiber 0.00g 0%
Total Sugars 4.73g
Protein 4.73g 9%
Vitamin D 0IU 0%
Calcium 118mg 9%
Iron 2mg 13%
Potassium 237mg 5%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 85.3%
Protein: 4.2%
Carbs: 10.5%