Satay sauce

Item Rating: 53/100

One cup of Satay sauce is around 239 grams and contains approximately 670 calories, 14 grams of protein, 55 grams of fat, and 31 grams of carbohydrates.

Satay Sauce is a rich and flavorful blend of crushed peanuts, soy sauce, garlic, and a hint of spice, originating from Southeast Asia, particularly Indonesia and Malaysia. This creamy condiment, often served with skewered meats or vegetables, is not only delicious but also packed with healthy fats from the peanuts, providing a good source of protein and vitamins. While it can be high in calories, enjoying it in moderation adds a delightful, savory touch to your meals. Dive into the world of Satay Sauce – where tradition meets taste!

Nutrition Facts

Serving size	(239.4366g)

Amount per serving	% Daily Value*
Calories	670.4225

Total Fat 55.0704g	0%
Saturated Fat 9.5775g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 2633.8028mg	0%
Total Carbohydrate 31.1268g	0%
Dietary Fiber 4.7887g	0%
Total Sugars 16.7606g
Protein 14.3662g	0%

Vitamin D 0IU	0%
Calcium 47.8873mg	0%
Iron 2.8732mg	0%
Potassium 478.8732mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.1%

Protein: 8.5%

Carbs: 18.4%